Commercial Deep Fryer with Dual Tank and Baskets

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The commercial double fryer is equipped with a powerful 1800W heating element in each basin, guaranteeing to fry or warm food quickly and maintain oil temperature. This high wattage countertop fryer provides greater heating efficiency for faster cooking and a higher output in a compact countertop footprint, making it perfect for frying chips, fish, chicken, doughnuts, fritters, onion rings, shrimp, funnel cakes, French fries, and more.

The electric deep fryer features a temperature control function, allowing you to adjust the temperature from 122°F to 390°F (50°C-200°C) and set the optimal temperature depending on what you cook. An installed guard plate effectively balances oil temperature and ensures food is fried evenly. It also has an automatic cut-off power feature if the temperature reaches 464°F (240°C) for overheat protection.

With two 12L oil tanks, two lids, and two removable large baskets featuring compact, durable chrome-plated stainless steel mesh and cool-touch handles, this electric tabletop fryer provides a large capacity for commercial use. The front hook is compatible with most fryers, making it easy to hang the basket up to drain the oil quickly. Additionally, the 4 height-adjustable feet make the cooking and cleaning process more effortless.

Constructed with commercial-grade heavy-duty stainless steel and complying with ETLus standards, the electric deep fryer is easy to assemble, dismantle, and clean up after each use. It's perfect for commercial uses, such as restaurants, supermarkets, fast food stands, snack bars, food trucks, and parties, suitable for a wide range of fried foods.

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